It's always great when the research continues to support what is well known by dietitians working in aged and dementia care.
In all my presentations and writings - especially in Brain Body Food, I put the case for recognising and supporting the unique nutrition needs of older adults and those living with a dementia diagnosis. Eating to support body and brain, engaging in life as much as possible, learning and staying active are the keys to living the best life possible as discussed in detail in my books.
So, it is fabulous to hear that same message in scientific wording in this paper from an excellent group of world renowned academic researchers!.
To quote these researchers in the conclusion to this article: “The most perfectly designed pharmacological intervention will always fail if the fundamental basis of healthy living (i.e., social network, physical activity, healthy diet) are weak.”
August 24, 2022
This review of research on iron supplementation and gut health suggests caution is warranted: taking a supplement prescribed to correct a diagnosed deficiency is often medically necessary, but without diagnosed deficiency, iron supplements might instead harm our vital beneficial gut bacteria.
Read this postApril 22, 2022
Delirium is very common during hospital admissions for older people - it greatly increases the challenges faced in caring for people and reduces their chances of going home promptly
Read this postApril 11, 2022
April is Parkinson's Disease (PD) Awareness Month, and if you live with PD and are in your late 60s or beyond, combining what's best for you as you age with what you need to manage PD is vital to living the best life possible into later age.
Read this post
